Hotpoint Class 4 Built-in Single Oven | HOI4S8PM0BUK | Black

Gentle Steam: Lock in Flavour and Nutrients with Steam Cooking

Combine traditional oven cooking with the benefits of steam for mouth-wateringly nutritious meals every time. Simply pour water into the dedicated recess at the bottom of the oven and choose from 3 steam settings to give you the perfect humidity levels for cooking bread, meat or fish to perfection.

Air Fry: An Air-Fryer and an Oven, All-in-One

De-clutter your kitchen with an oven that's also an air fryer, saving you worktop space and still creating deliciously crispy food favourites. Hotpoint dedicated setting and large, oven-sized air-fry tray uses up to 50% less fat* for a healthier way to cook family meals. It's dishwasher-safe too, making clean-up a breeze.

Active Multiflow: Effortless, Even Cooking on Every Shelf— Designed for Performance and Efficiency

Enhanced airflow delivers even heat distribution throughout the entire oven, allowing you to cook multiple dishes simultaneously on up to 4 levels without flavour transfer. Hotpoint got you covered with time and energy savings too, with up to 50% less time being needed and 45% less energy being used compared to cooking with one level at a time. You can trust Hotpoint to provide consistent results and to help you avoid kitchen mishaps.

*Comparing cooking roasted potatoes, lasagne, tart and chicken pieces on 4 levels simultaneously vs cooking the same dishes in 4 separate runs (internal report)

DualClean: Two Effortless Ways to Keep Your Oven Clean

With DualClean, you choose your preferred cleaning method. Pyrolytic cleaning runs a high-temperature programme to burn off any food residue, leaving a pile of ash for you to wipe away. For added safety, Hotpoint heat-reflecting glass panels inside the oven door keep external temperatures low. Or, choose Diamond Clean for an eco-friendly, automatic steam cleaning programme that operates at 90°C for 35 minutes.

Diamond Clean: Oven Cleaning Just Got Quicker

Let Hotpoint do the hard work for you with this quick and eco-friendly cleaning cycle that uses the power of steam to soften hardened residue for a sparkling finish without any chemicals. When the cycle ends, just give it a wipe and you can be on with your day.

Gentle Steam

Gentle Steam enables you to improve your cooking results by adding humidity, for more crispy results. The excellent tool for bread, meat and fish.

Pizza 310°C

Hotpoint dedicated pizza function reaches a high temperature of 310°C, so you can achieve restaurant-style results in just 10 minutes*.

DualClean

With DualClean you have two cleaning options: Pyrolytic Clean for a deep clean, burning away any tough stains at high temperatures. Or Diamond Clean to tackle everyday residue using steam.

Pyrolytic Self Clean

This special cleaning programme safely locks the oven door and heats it to 470°C, burning any fat and grease into ashes that can be wiped away at the end for an effortless deep clean.

Rotisserie

Cook tender, whole chicken and roast meats with ease, creating memorable meals for your family with this self-turning feature.

XXL Capacity

With a 73-litre oven capacity, there's enough space to cook even the biggest of roast dinners for all the family.

Electronic Temperature Control

Hotpoint intelligent temperature sensors minimise temperature swings to within only +/- 2°C throughout the whole oven, so you get the best cooking results.

My Menu - 30 Recipes

When you're busy, My Menu is here to help. Just select from 30 food types, and your oven automatically sets the ideal cooking function, temperature, and time for perfect results.

Forced Air

For cooking different foods that require the same cooking temperature on several shelves at the same time. This function can be used to cook different foods without odours being transferred from one food to another.