Bertazzoni Professional Series Built-in Electric Pyro Oven | FPRO6117CTX3 | Stainless Steel

Build The Perfect Oven Wall

• Choose between regular convection ovens, convection microwave ovens and convection steam ovens to create the oven configuration that best fits your style of cooking
• Add a warming drawer for keeping dishes and food always at the correct temperature
• All Bertazzoni ovens install flush to adjacent cabinets and line up perfectly in a vertical stack and horizontally

Air-Frying Cooking Program

Ovens with TFT displays are equipped with the new Air-Frying program, which ensures healthier cooking by using less oil while still achieving perfect results in terms of crispiness and consistency.

This function offers great versatility: not only can classic French fries be cooked with this technology, but also all types of meat, fish, vegetables, vegan dishes, and many other recipes.

Cooking with Air Frying Technology

Bertazzoni’s Air Frying technology brings healthier, efficient, and delicious results, enhancing everyday meal preparation with ease and performance.

Discover the new Air Frying feature on Bertazzoni ovens and explore all the benefits it brings to your cooking.

Crispy, Light, and Fast Cooking

The Air Frying function combines high heat with powerful ventilation, circulating hot air evenly around the food. The result is quick, even cooking with a crispy outside and a tender inside, using little to no oil.

A dedicated Air Frying basket improves airflow, delivering professional, crispy results on fries, meat, fish, vegetables, and vegan dishes, for intense flavor and healthier meals.

Air Fryer Cooking Tips

For optimal cooking and proper use of the Air Frying function, it is important to set the temperature recommended by the recipe, usually between 180°C and 250°C, and wait for the oven to reach the desired temperature before placing the food inside.

Once the optimal heat is reached, position the tray or the air frying basket provided with the oven at level 4 to ensure even circulation of hot air around the food. Arrange the food in a single layer and check it within the minimum recommended time, turning it if necessary, to achieve even browning and a crispy texture.

Key Benefits of Air Frying

The Air Frying function offers numerous benefits for everyday cooking. It allows for healthier meals with minimal oil, providing a perfect alternative to traditional deep-fried foods. At the same time, it delivers golden crispiness, giving your dishes a crunchy texture and a perfectly browned finish.

Thanks to its versatility, it is ideal for preparing vegetables, meat, fish, vegan dishes, and more, adapting easily to a wide range of recipes. Additionally, it enables quick and consistent results, with a larger capacity and no need for constant monitoring, making meal preparation easier and more efficient.

Simple to Use

Temperature adjustments are precise, instantaneous and easy to manage

Minimal temperature fluctuations through the cooking cycle

Intuitive control panel choices include TFT touch display, LCD touch display, LED display and traditional thermometer

Makes you achieve the results you want

Better Results

• Efficient fan systems make cooking faster than ordinary ovens
• Quicker heating times make food crispy on the outside and retain moisture inside
• Digital sensor-controlled cooking process, with sensors located throughout the cavity
• Food temperature probe for cooking accuracy

Flexible and Adaptable

• Best in Class cavity size up to 76 litres
• Cook easily for big groups of family or friends
• Multi-level cooking is efficient and fast without flavour crossover

Full Steam for Your Health

• It is scientifically proven that steam cooking vegetables helps retain more nutrients sensitive to higher temperatures such as folic and ascorbic acids, chlorophyll and vitamins C,B,E, K.
• With fish and notably with salmon, steam cooking gives excellent results in terms of moisture and taste. It retains more Iron, Calcium, Zinc and proteins than alternative cooking methods. It also retains more OMEGA 3 fatty acids, known to be very important for child development.
• Steaming does not change food structure leaving colour, taste and consistency unaltered.
• It maintains moisture levels and enhances flavours, without the need for any added oil, butter or fat.
• Available in full size 60x60 cm or compact 60x45 cm versions.
• Full steam cooking is available on Total Steam Bertazzoni ovens.

Steam Assist Function

• Cooking with the oven has never been so easy and tasteful. Discover more intense flavours and textures in your Baking and Roasting: your meat, fish and focaccia crunchy outside and moist inside.
• Bertazzoni Steam Assist oven combine steam injections with traditional cooking functions in three different steam intensity levels: low, medium and high according to quantity of humidity needed in the cavity.
• The use of steam in cooking makes speeds up preparation times.
• Available in full size 60x60 cm or compact 60x45 cm versions.
• Steam Assist cooking is possible on Total Steam and Steam Assist Bertazzoni ovens.

Good to Know!

• Steam is best way to keep food warm. It has the same properties as covering food with foil in a standard oven.
• Steam can be used for sanitizing jars for your preserves or to sterilize baby bottles
• When steam is applied to fruit and vegetables it alters the skin making it easier to peel.
• Steam helps bread expand freely for more leavened dough and better baking results.

Tips & Techniques: Why Choose a Steam Oven?

Why choose a steam oven? The Bertazzoni Total Steam ovens allow you to cook extremely healthy dishes while preserving foods nutritional values, thanks to the total steam function that cooks without condiments and fats. You can also make your favorite recipes softer and tastier thanks to the Steam Assist function, which adds steam injections of adjustable intensity to traditional ventilated cooking. Find out more in the video.

Tips & Techniques: How to Bake Pizza at Home

Can you perfectly cook a pizza in your home oven? Whether your favorite pizza is thin, high or gourmet, the technology of the Bertazzoni ovens always guarantees you perfect cooking, supporting you from the leavening phase to the choice of cooking functions. Discover all our tips in the video.

Tips & Techniques: Cooking with the Food Probe

Do you know that there is a way to always achieve a perfect baking? Thanks to the Bertazzoni meat probe you can offer your guests perfectly cooked dishes. The probe can be used in all manual cooking, selecting the desired function and the final core temperature. The less experienced can instead rely on the Bertazzoni Assistant, a digital chef who manages and monitors cooking to guarantee an flawless result.